Permanent claim record · Holland, Michigan

Dragon's Milk takes 6-7 hours to brew versus 2-3 for standard beers, ferments two weeks, then ages three months in bourbon barrels; the name comes from the medieval legend that a knight who slays a dragon earns the mythical 'milk of the dragon.'

Verified

Raw value (vault-stripped)

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Predicate	trivia.fact
Subject	Holland, Michigan (place)
As of
Status	Verified
Source	Michigan Famous Foods, Iconic Spots & Uniquely Michigan Experiences — Perplexity Deep Research (March 2026) (trust 6.5/10)
Reference	—
Document hash	pending evidence-pack link
Provenance chain
Claim ID	13021324-a5cc-4e8a-a39b-53e3408c096c